Baking Association of Canada - Baking & Pastry Arts Management Scholarship
Awarded to a full-time student currently enrolled in the second-year of the Baking & Pastry Arts Management program (1813/1823/1873), who has demonstrated a sincere interest in pursuing a career in the baking industry, and possess a minimum cumulative GPA of 3.0.
- Award
- $1,500.00
- Deadline
- 10/03/2025
- Supplemental Questions
- Tell us what program you are currently attending and why you chose this program? What are your career goals for the future related to your program and the industry?